The Candida Cleaner,
by Dr. Jennifer Daniels: turpentine and sugar protocol.   or

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Parent Directory - turpentine review.jpg 2015-04-10 21:51 51K turpentine resin.jpg 2017-11-26 11:04 47K turpentine on a granola bar.m4a 2015-04-27 10:50 764K review of Merck's manual.pdf 2017-11-24 20:30 91K garlic banishes count dracula + depression.mp4 2015-04-11 19:43 23M garlic banishes count dracula + depression.m4a 2015-04-11 19:29 16M candida cleaner link.jpg 2015-04-10 21:51 84K Turpentine use listed in Merck Manual in 1899.jpg 2017-11-24 21:46 25K Turpentine Fudge.rtf 2017-11-26 11:02 2.5M Turpentine Baths.mp4 2017-02-14 14:26 92M This is how I use turpentine... Turpentine - The Candida Cleaner - Dr. Jennifer Daniels.pdf 2015-04-06 21:56 143K Sourced from here. This is an audio response to a friend's email.mp4 2015-04-11 09:08 31M Reviewed on Amazon. This is an audio response to a friend's email.m4a 2015-04-11 08:42 23M Reviewed on Amazon. Merck's Manual, 1899, 1st ed.pdf 2017-11-24 21:30 12M Sourced from here. Merck's Manual, 1899, 1st ed, b&w.pdf 2017-11-24 21:28 10M Sourced from here. Candida-Cleaner-2.0.pdf 2017-11-24 12:54 1.2M
Hints for using Turpentine/Sugar Remedy...

Hints for using Turpentine/Sugar Remedy...

There is a way to make Dr. Jennifer Daniels' turpentine and sugar protocol more tasty by blending in yogurt and whey protein powder before pouring over fresh fruit. Nut butter, such as: cashew or tahini, could be added for additional calories. Flavorings, such as: cayenne pepper or "True Lemon" lemon juice crystals (or, fresh lemon juice), could be added for a spicy or sour flavor. Natural coloring, such as: turmeric or beet powders, could also be added. A fudge could be derived by adding either dairy, or coconut, butter/oil - which brings to mind...chocolate! Oh!, carob.

Even ice cream is possible, provided the inner lining of the ice creamer maker, plus its stirring paddle, were made of turpentine safe materials, such as: wood or high grade plastic - not stainless steel. Or else, just dribble turpentine onto your dish of ice cream or onto your spoonful.

Or else, get a jar of raw tahini and blend some turpentine into that and serve with something else...